Wild Food Forage Course

Wild Food Forage Course is a half-day adult-focused workshop in Bristol’s Stoke Park Estate, covering identification, safe foraging, sampling seasonal edibles, and conservation guidance.

Wild Food Forage Course is a half-day forage workshop in the Stoke Park Estate, focused on identifying, foraging, and sampling edible wild foods found in grasslands, woodland, and hedgerows.

Date & time: Saturday 6 June, 10:30 AM – 2:30 PM

Location: The Vench - Adventure Playground & Community Centre, Lockleaze, England

The course is led by an award-winning horticulturalist and conservationist and includes guidance on poisonous look-alikes and the importance of conservation for responsible foraging.

Key details

• Half-day outdoor workshop
• Designed for adults; minimum age 16+
• Limited places; booking essential

What to bring

• Drinks and snacks
• Camera (optional)
• Weather-appropriate clothing and footwear for outdoor conditions

Weather policy

As an outdoor event, the session may be postponed or cancelled if conditions are unsafe. Notification is typically provided 24–48 hours in advance where possible.